Smoked Magret Duck Breast (9
This moulard duck breast is fully-cooked and ready to enjoy. Simply slice it and place it on your favorite greens. A great way to put some flair into your dinners, without a lot of trouble for the cook. This duck breast is freshly prepared, without liquid smoke or fillers, using a blend of hickory and applewood. (Weight is approximately 9 oz.)
- Brand: Les Trois Petits Cochons
- ASIN: B0000TUB8C
Smoked Magret Duck Breast - 12 oz avg (Pack of
Smoked Magret duck breasts are a product of the Moulard ducks, which are highly regarded as the most flavorful breed of ducks available. Although they contain the highest percentage of fat among other ducks, their meat is comparatively leang by opting for a dry rub of sugar salt and spices followed by low and slow heat with apples over hickory chips. This method seals in the tender textures and adds complexity and depth to the flavor of your duck. Once this duck arrives in your kitchen, go crazy making salads, sandwiches, and side dishes. For your convenience, we have gone ahead and trimmed the outer layer of fat down to only a quarter of an inch. This way you can enjoy the flavorful outer crust of the duck without being overwhelmed by an inch of fat.
- Brand: Bella
- ASIN: B003670IDS
Burgers' Smokehouse Wild Game
This sampler of wild game birds contain: a smoked duck, smoked pheasant and six smoked quail. Each bird has been cured, cooked, and hickory smoked. A perfect gift for any outdoorsman. Packed in a Real Tree® camo box. Sampler Contains:One 3.5 to 4.5 lb. Duck, One 2 to 3 lb. Pheasant and Six Quail (3.5 to 4.5 oz. each).
- Brand: Burgers' Smokehouse
- ASIN: B00126GCXA
Smoked Duck Breast Magret - Whole Breast (Duck Prosciutto) - 1 piece x 0.8 - 1.1 lbs (avg
Made from Muscovy ducks in the famed culinary Northern California culinary region of Sonoma by the Sonoma Foie Gras Company, this wonderful Magret is smoked in Alderwood. Fully cooked, slice thinly and enjoy in a sandwich, or for a more sophisticated alternative, chop finely, sauté and toss into a fresh salad.Ingredients: Duck Magret, water, alt, dextrose, sodium phosphate, hydrolyzed soy protein, cane sugar, sodium nitrate, maple syrup
- Brand: Terroirs d'Antan
- ASIN: B0060OPJDI
- UPC: 080161000002
Hudson Valley Foie Gras 'Farm to Table' Applewood Smoked Duck Breast (Smoked Magret), 3
Succulent duck breasts hot-smoked over applewood chips. Fully cooked, skin-on, with just the right hint of sweet smokiness. Keep up to 12 weeks unopened, or 2 weeks opened. Enjoy duck meat thinly sliced in salads and sandwiches, chopped into pastas and sauces, and heated whole for a great alternative meal. Three individually sealed breasts.
- Color: Red
- Brand: Hudson Valley Foie Gras
- ASIN: B06XPRC6M9
- UPC: 648620964618
Hunters Reserve Duck Smoked Trail Bites, Small Tender Cuts Packed Full of Protein and Flavor, MSG
Hunters Reserve Duck and Pork Smoked Meat Stick Bites
- Brand: Hunters Reserve
- ASIN: B071ZZ57Z1
- UPC: 820545100382
Smoked Duck Wing Drummette, Frozen - 20 count pack (3.5 lb
Smoking is a wonderful way to seal in natural flavors and textures and simultaneously augment both with spicy, smoky flavor and a tenderness that can only be achieved with a low and slow method cooking. These smoked duck drummettes are pettoss these drummettes with some sauce, spicy or savory. If you are looking for a wine pairing, your choice will depend on how you are serving your duck. A refined presentation on top of a plate of greens or polenta could be matched with e ither a red or a white wine. However, if you are opting for the fun and fabulous updated chicken wing style, an ice cold beer in hand is your best bet. Opt for something from a micro brewery to keep the special feeling alive.
- Brand: Bella
- ASIN: B00366YEPW
Smoked Duck Breast, 2 Lobes Per
Apple and Hickorywood smoked duck breast. Smoked slowly in our smokehouse for its great taste and color.
- Brand: Bella Bella Gourmet Foods
- ASIN: B00CST7LQC
Two Whole Smoked Ducks (3.5 lbs each, Hormone/Antibiotic Fee) - Made Fresh, Allow 1 Week for
Ship To These States Only: AL, CT, DC, DE, FL, GA, IL, IN, KY, MD, ME, MA, MI, NC, NH, NJ, NY, OH, PA, RI, SC, TN, VT, VA, WV. Will not ship beyond that range due to perishability. TWO SMOKED DUCKS: These Pekin ducks are raised at the Jurgielewicz Duck Farm in Hamburg, PA and are certified as All-Natural with no growth hormone or antibiotics. I brine cure the ducks and smoke them over cherry wood. Starting weight of duck - 4.5 lbs, net weight after smoking - 3.5 lbs. ABOUT ME: My name is Sam Vitiello and I'm the owner of Sam's Butcher Shop. I'm a small-batch, artisan meat processor and I make my products in a very authentic and traditional way, using charcoal and cherry wood in an old fashioned smokehouse where the products are slow cooked. You'll notice a rich smoked flavor that is far superior to that of commercial brands. When you receive a product from me, you can be assured that it was made that week. The products are shipped fresh in insulated containers with cold packs and I limit the transit time to two days so that they arrive in the proper temperature range.
- Brand: Sam's Butcher Shop
- ASIN: B011HZ6VU4
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